Fine dining in a stunning setting, with a tartan twist
Indulge yourself with imaginative Scottish dishes created with the freshest local ingredients. All served in luxurious surroundings, with a taste of tradition.
Food lovers (and some of the most talented chefs) from all over the world flock to Scotland for its food, and the stunning restaurant at Ackergill Tower is no exception. Whether you’re joining us for an intimate dinner, private function or an afternoon tea, we guarantee you a dining experience to remember. You may even be piped to your table in the Great Hall by our own Highland pipe band. Our talented chefs source seasonal ingredients from local farmers, fishermen and markets so that you will experience spectacular starters, marvellous mains and decadent desserts, washed down by a local single malt. You can even experience the most Scottish of traditions first hand – the addressing of the haggis.
Why not go all out and celebrate a special occasion and let us make it memorable – birthdays, anniversaries, corporate functions, a catch up with old friends, or simply join us for Sunday lunch or a traditional highland afternoon tea, the choice, and the pleasure, are all yours.
DINE WITH US
Join us for a dining experience to remember, with award-winning service and spectacular Scottish cuisine, all in the magnificent surroundings of our Grade A listed castle hotel.
Discover our menus...
Served in the Morning room or Drawing room
£25 per person
Upgrade to Champagne Afternoon Tea for £35 per person
Afternoon Tea at Ackergill Tower
Ham Salad with English Mustard
Beef and Tomato
Cheddar Cheese and Tomato Chutney
Smoked Salmon and Cream Cheese
Freshly Baked Plain Scones with Chantilly Cream and Fruit Preserves
Carrot Cake with Cream Cheese Icing
White Chocolate Eclairs
SELECTION OF TEA AND COFFEE
Dine At Ackergill Tower
TOMATO & ROAST RED PEPPER
POACHED HAM HOUGH & CONFIT CHICKEN PRESSE
Melba Toast, Red Onion Jam
SCOTTISH SMOKED SALMON
Chive Blinis, Garden Salad & Horseradish Cream
MEY SELECTIONS STRIPLION OF BEEF
Potato Fondant, Buttered Kale, Port Jus
TASTE OF CAITHNESS PORK
Crisp Pork Belly, Black Pudding Mash, Wilted Spinach
SCRABSTER LANDED FISH OF THE DAY
Crushed Potatoes, Scrabster King Scallop, Fine Beans, Leek Chowder
STUFFED RED PEPPER
Spicy Giant Couscous
HOUSE STEAMED STICKY TOFFEE PUDDING
Ackergill Vanilla Ice Cream
GLAZED LEMON TART
Milk Ice Cream, Cookie Crumb
SELECTION OF SCOTTISH CHEESES
House Chutney, Homemade Oatcakes
£40 per person
Please note a 10% service charge will be added to your bill